The aim of this scheme is to provide financial support for general studies aimed at acquiring or extending knowledge of food systems, technical and/or organizational assessments, and feasibility studies for new approaches or projects, including an assessment of environmental benefits. General studies on food systems. Technical and/or organizational diagnostics. Feasibility studies for new projects, including environmental assessments. Cross-functional sustainable food projects with a strong environmental dimension.
Yes
VSE, ETI, SME, GE, Public player, Association, Higher education institution, Research laboratory
🚜 Agriculture / Agribusiness
Auvergne-Rhône-Alpes, Bourgogne-Franche-Comté, Bretagne, Centre-Val de Loire, Corse, Grand Est, Hauts-de-France, Île-de-France, Normandie, Nouvelle Aquitaine, Occitanie, Pays de la Loire, Provence-Alpes-Côte d'Azur, Guadeloupe, Guyane, La Réunion, Martinique, Mayotte
Consortium, Single-partner
Under 1 year, 1 and 2 years old, 2 and 3 years old, 3 and 8 years old, 8 to 12 years old, Over 12 years old